Fish Pops

July 1, 2019

You’ll Need

  • Lollipop sticks
  • Light blue candy melts
  • Marshmallows
  • Graham crackers
  • Goldfish crackers
  • White sugar pearl sprinkles
  • Wax paper

Directions

  • Crush graham crackers until they look like sand and put in a shallow dish. This can be done by hand or in a food processor.
  • Melt candy melts according to the directions on the package.
  • Push a lollipop stick into each marshmallow.
  • Dip each marshmallow into the blue candy melt and then dip into the graham cracker crumbs.
  • Place on wax paper.
  • Add a goldfish cracker and “bubbles” to each candy
    pop before it dries.

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